For citations:
Khan A.V., Koval D.D., Lazareva E.G., Fomenko O.Yu. Comparative Analysis of Simplex and Duplex PCR for Detection of Adulteration of Goat Milk and Its Heat-Treated Products. FOOD METAENGINEERING. 2024;2(3):12-24. (In Russ.) https://doi.org/10.37442/fme.2024.3.63
Views PDF (Rus): 70
Email this article 