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Author Contribution in Manuscript Creation: Description and Announcement

https://doi.org/10.37442/fme.2023.3.35

Abstract

Introduction: The topic of publication ethics is increasingly important in scientific discussions, especially the issues of accurate and honest representation of author contributions in the creation of scientific articles.

Description of the CREDIT System: The contribution to authorship of an article is determined not only by participation in writing the text but also by the overall contribution of the participant in conducting the research itself. The CREDIT authorship model allows for precise tracking of each participant's contribution to the research project, describing various author roles, some of which may be independent, while others complement more significant roles.

Conclusion: Detailed coverage of the CREDIT taxonomy and the procedure for documenting author contribution enhances the transparency of scientific communication.

About the Author

Anastasia Evgenievna Ryabova
All-Russian Dairy Research Institute
Russian Federation


References

1. Kosycheva M.A. Sistema CRediT dlya opisaniya avtorskogo vklada. Health, Food & Biotechnology. 2023;5(1). https://doi.org/10.36107/hfb.2023.i5.s169

2. Allen, L., O’Connell, A., & Kiermer, V. (2019). How can we ensure visibility and diversity in research contributions? How the Contributor Role Taxonomy (CRediT) is helping the shift from authorship to contributorship. Learned Publishing, 32, 71–74. https://doi.org/10.1002/leap.1210

3. Allen, L., Scott, J., Brand, A., Hlava, M., & Altman, M. (2014). Publishing: Credit where credit is due. Nature, 508, 312–313. https://doi.org/10.1038/508312a


Review

For citations:


Ryabova A.E. Author Contribution in Manuscript Creation: Description and Announcement. FOOD METAENGINEERING. 2023;1(3). (In Russ.) https://doi.org/10.37442/fme.2023.3.35

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ISSN 2949-6497 (Online)