For citations:
Zobkova Z.S., Kondratenko V.V., Pryanichnikova N.S., Zenina D.V., Korovina N.S. The Development and Adaptation of a Predictive Model of Full-Factor Optimisation of the Basic Probiotic Fermented Dairy Product Technological Process. FOOD METAENGINEERING. 2023;1(4). (In Russ.) https://doi.org/10.37442/fme.2023.4.30
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