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FOOD METAENGINEERING

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Kishilova S.A. Prospects for the use of probiotic organisms to develop alternative strategies for disinfection and prevention of infectious diseases. FOOD METAENGINEERING. 2023;1(3). (In Russ.) https://doi.org/10.37442/fme.2023.3.23



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ISSN 2949-6497 (Online)